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Due to the strong distribution network and the large number of customers, it is possible to combine multiple logistical activities. This way we keep supplies of and take care of the distribution of several large brands of cheese. Furthermore, orders are being prepared in a customer specific way, called orderpicking. This activity is still fully done by hand.

In the steps below we show how warehousing and orderpicking actually work. Each step is illustrated with a photograph of the activity. You can enlarge the photograph by clicking on it.

Step 1

Orders are being prepared in a customer specific way.

Step 2

Supplies are stored in palette scafffoldings.

Step 3

Orders that are ready for distribution.

These orders will never be stocked as they have a quick turnover.

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